Description
Amedei Chocolate ‘Let’s Get Nut’s’ Luxury Selection highlights the wonderful flavours of Amedei delicious chocolates.
Amedei Toscano Dark With Hazelnut 50g
Blend of extra bitter chocolate infused with hazelnuts from Piedmont promotes the delicacy of the nuts, enhanced by the chocolate
Amedei Toscano White With Pistachio 50g
Blended with very high quality pistachios from Sicily for a truly decadent experience
Amedei Gianduja Nut Brown Chocolate 50g
Classic style chocolate that is mixed with the slightly crunchy, fragrant and gratifying roasted hazelnuts
All bars in the Amedei Chocolate ‘Let’s Get Nut’s’ Luxury Selection are gluten free and kosher dairy
About Amedei
It is easy to understand why Amedei has a reputation for being one of the finest chocolate producers in the world when you taste their range of delicious chocolates. Based in Tuscany, this award-winning Chocolatier’s passion for selecting only the finest cocoa beans from the world’s most hidden and remote plantations shines through. Using traditional artisan techniques and Italian creativity, they transform these rare beans into the most amazing handcrafted chocolate masterpieces.
Immerse yourself in a wonderful tasting journey as you discover the textures, flavours and aromas of these unique chocolates
Although nearly any food is capable of causing an allergic reaction, only the bellow listed foods account for 90 percent of all food-allergic reactions. These foods are:
- Cereals containing gluten, namely: wheat (such as spelt and Khorasan wheat), rye, barley, oats
- Crustaceans for example prawns, crabs, lobster, crayfish
- Eggs
- Fish
- Peanuts
- Soybeans
- Milk
- Nuts; namely almonds, hazelnuts, walnuts, cashews, pecan nuts, Brazil nuts, pistachio nuts, macadamia (or Queensland) nuts
- Celery (including celeriac)
- Mustard
- Sesame
- Sulphur dioxide/sulphites, where added and at a level above 10mg/kg in the finished product. This can be used as a preservative in dried fruit
- Lupin which includes lupin seeds and flour and can be found in types of bread, pastries and pasta
- Molluscs like clams, mussels, whelks, oysters, snails and squid
This section is for information purposes on common food allergens, and provides assistance for avoiding these ingredients. If you are unsure or you need more information on certain products please email: contact@urbanmerchants.co.uk
At Urban Merchants we pride ourselves on our service levels and strive to offer you a first-class delivery service. To learn more about your delivery options or how to track your order, please see our Delivery Information
If you need to cancel or return any unwanted non-perishable items, please see our Refund and Refund Policy
Please note we CANNOT accept the cancellation and return of any orders that contain item/s that are liable to deteriorate or expire rapidly. Therefore, we are unable to accept cancellations or returns for any orders that contain any chilled, refrigerated or flash frozen products after it has been dispatched to you.
Amedei Toscano Dark With Hazelnut Ingredients: cocoa mass, cane sugar, cocoa butter, vanilla. Min cocoa. 70%.
Amedei Toscano White With Pistachio Ingredients: cane sugar, cocoa butter, whole milk powder, pistachios (10%), vanilla. Cocoa min. 29%.
Amedei Gianduja Nut Brown Chocolate Ingredients: cane sugar, hazelnuts Tonda Gentile Trilobata, cocoa butter, whole milk powder, cocoa mass, almonds, vanilla. Cocoa min. 32%.
All Chocolate Bars contain traces of hazelnuts, pistachios, walnuts, milk
Storage: Keep in a dry and cool place, between 14° and 18°
Weight: 150g
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