Black Pudding Ring, 500g

£ 8.75



Our Black Pudding Ring from Oakwell is made from a secret recipe that has been handed down from generation to generation.

This award-winning sausage uses 100% natural ingredients including fresh pig’s blood, pearl barley, barley flour, pork back-fat and bacon trim.

Savoury, herby and utterly delicious, this Black Pudding Ring can be boiled or cut into slices and fried or grilled. It is the perfect addition to a traditional Full English breakfast. Great when crumbled with such dishes as mash potato or bubble and squeak. And complements fresh scallops beautifully. Instead of sausages, why not sizzle some thick slices of black pudding on the barbeque for a flavoursome treat.

Black pudding can also be removed from its casing and used as a stuffing. Why not try it with Rolled Pork and Roasted Rhubarb. This recipe is fantastic. And the rhubarb perfectly cuts through and balances the richness of this meaty pork fillet parcel.

A firm favourite with customers, our black puddings are made the traditional way using the freshest of ingredients.

We can also highly recommend our White Pudding Ring. It may not be as famous as our Black Pudding, but it is equally delicious. When served together they are a real treat.

Although nearly any food is capable of causing an allergic reaction, only the bellow listed foods account for 90 percent of all food-allergic reactions. These foods are:
  • Cereals containing gluten, namely: wheat (such as spelt and Khorasan wheat), rye, barley, oats
  • Crustaceans for example prawns, crabs, lobster, crayfish
  • Eggs
  • Fish
  • Peanuts
  • Soybeans
  • Milk
  • Nuts; namely almonds, hazelnuts, walnuts, cashews, pecan nuts, Brazil nuts, pistachio nuts, macadamia (or Queensland) nuts
  • Celery (including celeriac)
  • Mustard
  • Sesame
  • Sulphur dioxide/sulphites, where added and at a level above 10mg/kg in the finished product. This can be used as a preservative in dried fruit
  • Lupin which includes lupin seeds and flour and can be found in types of bread, pastries and pasta
  • Molluscs like clams, mussels, whelks, oysters, snails and squid
This section is for information purposes on common food allergens, and provides assistance for avoiding these ingredients. If you are unsure or you need more information on certain products please email:

At Urban Merchants we pride ourselves on our service levels and strive to offer you a first-class delivery service. To learn more about your delivery options or how to track your order, please see our Delivery Information 

If you need to cancel or return any unwanted non-perishable items, please see our Refund and Refund Policy

Please note we CANNOT accept the cancellation and return of any orders that contain item/s that are liable to deteriorate or expire rapidly. Therefore, we are unable to accept cancellations or returns for any orders that contain any chilled, refrigerated or flash frozen products after it has been dispatched to you.

Additional information

Weight 500 g

Ingredients: Pigs’ Blood (33%), Cooked Pearl Barley, Pork Fat (17%), Barley Flour, Bacon (4%), Pork (85%), Water, Salt, Preservatives: Sodium Nitrite, Sodium Nitrate, Antioxidant: Sodium Ascorbate, Rusk (Fortified Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Salt, Raising Agent [Ammonium carbonate]), Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Herbs, Spices, Dried Onion. Please Note: Casing Is Not Edible.

Allergens: Include Cereals (see above ingredients) and Gluten.

Storage: Keep refrigerated between 0 and 7°C. Do not exceed Use By Date.