Bollinger Special Cuvee and Goose Foie Gras are the ultimate luxurious treat. This smooth and creamy goose foie gras from Périgord has a rich and velvet texture and is perfect for canapés. Serve on toasted brioche and sprinkle with our truffle salt.
Utterly delicious when served with a chilled glass of our Bollinger Special Cuvee.
This fantastic Champagne has ripe fruit and spice aromas with hints of apple compote and peach. The subtle combination of structure, length and vivacity with velvety bubbles gives way to flavours of pear, toasted brioche and notes of fresh walnut.