A bottle of Pinot Noir Reserva, Zapallares from San Antonio in Chile

Pinot Noir Reserva, Zapallares, San Antonio, Chile 2018

Name: Pinot Noir Reserva, Zapallares, San Antonio, Chile 2018
SKU: 8823
Price: 12.50 GBP
Availability: InStock
Rating: 5.00 (2 reviews)

Rated 5.00 out of 5 based on 2 customer ratings

(2 customer reviews)

£ 12.50

Dark raspberries with creamy vanilla notes

Chilean Pinot Noir of the highest quality. This Zapallares’ Reserva got a Gold medal at the Sommelier Wine Awards and no wonder with lots of smooth black and red cherry fruit along with deeper notes of dark raspberry and a dollop of creamy vanilla oak on the finish to enjoy.

Red, Dry | 75CL |13.5% ABV

Food and Wine Pairing
Pinot Noir and Game are a classic match and with its abundance of ripe fruit we recommend you try this wine with our game pâtés, especially the Pheasant with Armagnac, Wild Boar or the Venison. Pick up one of our Game Pâté Gift/Tasting Packs – for a real tasty treat!

Category: Champagne And Wine

Description

Dark raspberries with creamy vanilla notes

Red, Dry | 75CL |13.5% ABV

About the Producer
A fantastic little Chilean Pinot Noir and great value for money to boot. The Pinot Noir grape has its homeland in Burgundy, Eastern France but has proved difficult to grow successfully elsewhere in the world – enter Chile where the cool fogs coming off the chilly Humboldt current and plenty of sunshine gives the right climatic conditions to produce ripe and full flavoured Pinot Noirs that are a joy to sip. The producer, Viña Apaltagua, is a relatively new estate created in 1995 when the successful American businessman Edward Tutunjian was on vacation in Chile. He fell in love with both the country and its surprising wines and planted a vineyard in the cool San Antonio valley where the Pinot Noir grape has thrived, giving us the Zapallares range and our Sommelier Wine Award Gold Medal winning Pinot Noir Reserva.

Although nearly any food is capable of causing an allergic reaction, only the bellow listed foods account for 90 percent of all food-allergic reactions. These foods are:

Cereals containing gluten, namely: wheat (such as spelt and Khorasan wheat), rye, barley, oats
Crustaceans for example prawns, crabs, lobster, crayfish
Eggs
Fish
Peanuts
Soybeans
Milk
Nuts; namely almonds, hazelnuts, walnuts, cashews, pecan nuts, Brazil nuts, pistachio nuts, macadamia (or Queensland) nuts
Celery (including celeriac)
Mustard
Sesame
Sulphur dioxide/sulphites, where added and at a level above 10mg/kg in the finished product. This can be used as a preservative in dried fruit
Lupin which includes lupin seeds and flour and can be found in types of bread, pastries and pasta
Molluscs like clams, mussels, whelks, oysters, snails and squid

This section is for information purposes on common food allergens, and provides assistance for avoiding these ingredients. If you are unsure or you need more information on certain products please email: contact@urbanmerchants.co.uk

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If you need to cancel or return any unwanted non-perishable items, please see our Refund and Refund Policy

Please note we CANNOT accept the cancellation and return of any orders that contain item/s that are liable to deteriorate or expire rapidly. Therefore, we are unable to accept cancellations or returns for any orders that contain any chilled, refrigerated or flash frozen products after it has been dispatched to you.

Wine: Pinot Noir Reserva, Zapallares, San Antonio, Chile 2018
Country: Chile
Region: Aconcagua
Sub Region: San Antonio
Colour: Red, Dry
Grape Variety: Pinot Noir
Size: 75CL
ABV: 13.5%

2 reviews for Pinot Noir Reserva, Zapallares, San Antonio, Chile 2018

Rated 5 out of 5

Martin Kirkham (verified owner) – January 6, 2021
Rated 5 out of 5

Anonymous (verified owner) – July 30, 2021

Smooth, ripe, black raspberry fruit flavours and a long finish. Lots of flavour and not too heavy. Went very well with some charcuterie and cheeses in the afternoon.