Whole Ribeye Joint – the perfect roasting joint for a special occasion or can make 12-14 individual steaks when sliced. Delightfully tender and delicately textured. Enjoy high end restaurant quality beef in your own home.
Product of UK vacuum packed.
Food and Wine Pairing
Enjoy one of our Ribeye Joints with a bottle of classic Claret from Chateau Reynier – a fantastic Bordeaux with blackcurrant and cedar wood. Or why not try one of our other reds from our Favourite Reds Wine Box.